Sushi & Sake Masterclasses at inamo restaurants

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SOHO

Locations

Reservations

We're re-opening inamo Camden's outside areas from 9th July, with our other venues to follow soon. You're in safe hands with our enhanced hygiene measures (see Covid Policy in top menu bar). Our unique tech also means you can order direct from your table, so you can relax & enjoy your experience with us.

Number of people?
1 - 6 7+
Please note that not all tables are made available to book online, especially at peak times like Fri & Sat 7pm to 9pm, so please call us on 020 7851 7051 to enquire if you can't find a table available online, or drop in and see us. We are now open at 12pm everyday
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tree

trees planted by our guests for Carbon Free Dining, info here

We're re-opening inamo Camden's outside areas from 9th July, with our other venues to follow soon.

Reservations

We're re-opening inamo Camden's outside areas from 9th July, with our other venues to follow soon. You're in safe hands with our enhanced hygiene measures (see Covid Policy in top menu bar). Our unique tech also means you can order direct from your table, so you can relax & enjoy your experience with us.

Please note that not all tables are made available to book online, especially at peak times like Fri & Sat 7pm to 9pm, so please call us on 020 7851 7051 to enquire if you can't find a table available online, or drop in and see us. We are now open at 12pm everyday
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Masterclasses

Sushi & Sake Masterclasses

  • guest creation and sake
  • sake tasting
  • sushi made on the class

Inamo Covent Garden is hosting exclusive sushi & sake masterclasses in association with Akashi-Tai, the premium sake producer. Guests will have the opportunity to don their aprons and learn how to prepare tasty nigiri & maki, alongside sampling hot and cold sakes. Experts will be on hand to explain the history, culture, and how to roll your maki properly! You can even take advantage of 15% discount on your meal if you dine with us following the class (more info below). Purchase a voucher that can be redeemed for a place on a class using the widget at the bottom of this page - available dates also listed below.

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Guests take part in sushi making:

  • Preparing nigiri set.
  • Preparing salmon maki.
  • Make 3 pieces of nigiri and a maki roll each.
  • Sushi prepared is served to guests during sake tasting.

 

Guests then take part in sake tasting in our bar area:
  • Introduction to the sake making process.
  • Taste 4 sakes from the high-quality Akashi-Tai range; including a jumai daiginjo (premium sake), hot honjozo genshu, Ume Shu (sweet plum sake), Ninki Ichi (fizzy premium sake).

Start time: 6:30pm (unless otherwise stated)
 

Dates available:

  • 10th March (SOLD OUT)
  • 10th March additional class starting at 19:45 (SOLD OUT)
  • 14th April  (SOLD OUT)
  • 14th April additional class starting at 19:45 
  • 12th May
  • 12th May additional class starting at 19:45
  • 9th June
  • 9th June additional class starting at 19:45


The class needs to be booked and paid for in advance. Book early to avoid disappointment!

To book please purchase a voucher using the widget below, then contact our team via email on reservations@inamo-restaurant.com or 020 7484 0500 with your voucher details, and stating your preferred date and time of booking. 

We'd love to welcome you to dine after the class has finished, and are delighted to offer 15% discount on your food bill if you pre-book a table - please reserve your table at the time of booking the class.

Please note that prices for private classes may vary.

Book now by calling 020 7484 0500 or email reservations@inamo-restaurant.com

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