Unlimited Asian Tapas & Sushi Brunch with Free Flowing Fizz

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SOHO

Reservations

Please see contact page for opening hours. Our unique tech means you can order direct from your table, so you can relax & enjoy your experience with us.

Number of people?
Please note that not all tables are made available to book online, especially at peak times like Fri & Sat 7pm to 9pm, so please call us on 020 7851 7051 to enquire if you can't find a table available online, or drop in and see us. We are now open at 12pm everyday
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trees planted by our guests for Carbon Free Dining, info here

Reservations

Please see contact page for opening hours. Our unique tech means you can order direct from your table, so you can relax & enjoy your experience with us.

Please note that not all tables are made available to book online, especially at peak times like Fri & Sat 7pm to 9pm, so please call us on 020 7851 7051 to enquire if you can't find a table available online, or drop in and see us. We are now open at 12pm everyday
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Unlimited Brunch

Unlimited brunch with free-flowing fizz or wine/beer

  • Unlimited brunch with free-flowing fizz

Winner of Best Brunch in Central London in the TimeOut Love London Awards! Feast on an unlimited supply of dishes from a lengthy menu (see below), alongside free-flowing house bubbles, house white or red wine, or beer.

Must be pre-booked and pre-paid for. Purchase voucher below. Available to book 11am to 4pm on Sat & Sun.

We're opening early from 11am on Saturdays for our Award-Winning Bottomless Brunch. If you book to sit by latest 11.30am, you can choose to dine when the restaurants are a little quieter, and we'll even send you £10 of inamo gift vouchers* for every guest at your table that can be used towards your bill on a future booking. *valid for all food & drinks purchased from our full a la carte menu, cannot be used with other promotions. Gift vouchers will be emailed to you in the week after you have dined with us for brunch.

Please see full T&Cs below. The offer is valid for a maximum of 6 guests. Guests have one and a half hours at their table, purchase your voucher below, and email reservations@inamo-restaurant.com to book your table with the following information:

  1. venue
  2. date & time requested for booking
  3. number of guests
  4. contact email & mobile phone number
  5. copies of vouchers purchased

Sample Menu

Tapas
Korean Wings
- Chicken wings, glazed in tangy Korean BBQ sauce.
Chilli & Honey Tiger Prawns - Juicy prawns in a Korean honey sauce with fresh chillies & lime to squeeze. Hot dish!
Sichuan Chicken Hot & spicy chicken with chilli garlic sauce, ginger, onion and peppers.
Spicy Aubergine (V) (Ve) Aubergine with spring onion in Thai sweet chilli sauce. (Vegan)
Octopus Takoyaki - Octopus in creamy sauce, wrapped in batter and drizzled with teriyaki. 2 pieces.
Yuzu Pork Belly - Pork belly drizzled with a more-ish yuzu dressing.
Chicken Karaage - Tender tempura chicken thigh served with a spicy mayo.
Vegetable Gyoza (V) (Ve) - Mixed vegetables in spinach wrapper, served with dipping sauce. 4 pieces. (Vegan)
Oyster Mushroom noodles (V) (Ve) - Oyster & Chestnut mushrooms in a savoury sweet bean sauce with ginger & garlic with flat rice noodles.
Chicken satay - Succulent chicken skewers served with chunky peanut satay sauce. 3 skewers.
Bang Bang Caulifower (V) - Cauliflower florets tossed in a sweet and spicy sauce.
Korean baby back Ribs - 1/2 rack of tender pork ribs smothered in a more-ish BBQ sauce.
Drunken Chicken Noodles - Succulent chicken in a tasty oyster, chilli, and lemongrass sauce, with flat rice noodles and basil.
Vegetable Singapore Noodles (V) - Our vegetarian take on this classic South-East Asian dish.
Som Tam Salad - Papaya, mango, sugar snaps, beansprouts, & fine beans in a hot & sour vegetarian Thai dressing.
Chicken & Vegetable Dumpling - Round dumpling filled with chicken, & mixed vegetables, served with dipping sauce. 4 pieces.
Flamed Edamame (V) (Ve) - Edamame flambéed in sake. (Vegan)
Beef Tataki - Seared bavette rare steak with ponzu and yuzu miso truffle sauce.
Shishito Peppers (V) - Scorched shishito peppers with olive oil and sea salt. (Vegan)
Sweet and Sour Chicken - inamo's take on a classic Chinese dish.
Spicy Fries with Asian Ketchup (V) (Ve) - Thick cut fries coated in our secret spicy mix with inamo's Asian ketchup to dip  (vegan)

Sushi
Vegetarian Buddha's Way Roll (V) (Ve)
– Sweet mango and beetroot wrapped in inari. (Vegan)
Red Dragon Roll (V) – Red peppers, crunchy cucumber and smooth avocado. The vegetarian sibling to our Dragon Roll. (Vegan)
Crispy Panko Salmon Roll - Crispy panko roll with Scottish salmon, red pepper & asparagus, served with wasabi, lemon, & dill mayo.
Strawberry Sushi with Beetroot Mayo (V) – Mango, beetroot, and little gem roll, topped with cream cheese and a slice of strawberry.
Tuna Sashimi - Succulent slices of fresh tuna served on a shoestring daikon salad.
Seared Salmon Maki - Seared Scottish salmon, crunchy cucumber and cream cheese. 8 pieces.
Spicy Tuna Gunkan – Tangy tuna, sesame, and pea shoots, served with sriracha.
Yellowtail Roll - Yellowtail with cucumber, spring onion, & cream cheese, topped with togarashi.
Salmon Sashimi - 3 delicate slices of fresh Scottish farmed salmon.
Asparagus Tempura Uramaki (V) - Crispy tempura asparagus roll with mayo.
Spicy Salmon Gunkan – Spicy salmon, sesame, and togarashi, served with kenko mayo sriracha.
Buddha's Way Roll – Salmon and tuna mixed with sriracha and wrapped in inari.
Salmon Tataki with Lime Marmalade – Scottish salmon, topped with ponzu dressing, and tart lime marmalade.

Sides
Prawn Crackers – Crispy prawn crackers, with a sweet chilli dipping sauce.
Rice (V)(Ve) – Steamed rice. (Vegan)
Miso Soup – Traditional Japanese soup with spring onion, seaweed and tofu.
Vegetarian Miso Soup (V) - A vegetarian version of the traditional Japanese soup with spring onion, seaweed & tofu. (Vegan)


Terms & Conditions

  • This voucher is valid for bottomless Asian tapas and bottomless bubbles, wine or beer for one at Inamo Soho or Covent Garden • You must choose from beer, house white wine, house red wine, house fizz, or soft drinks (excluding mocktails), at the start of your meal and this will be your choice for the remainder of your sitting • Vouchers must be purchased and redeemed at least 4 hours in advance of your booking or you will be charged full price for your meal •  To book, please email reservations@inamo-restaurant.com and forward your voucher • Only available on Saturdays and Sundays 11am-4 pm •  All bookings are subject to availability •  Menu subject to change • Tables are restricted strictly to 90-minute sittings, last orders are 15 minutes before the end of your sitting • Customers may only order three dishes per person at a time - Subsequent orders will be processed only when 75% of the food served has been eaten • Maximum 6 vouchers per booking • All diners seated at the table must have purchased a valid voucher and be able to provide valid voucher details, additional guests cannot be added • Alcohol will only be served to customers over 18 with valid ID • This voucher cannot be cancelled, refunded, exchanged or used in conjunction with any other offer • no-shows will not be rebooked and vouchers will remain redeemed and not reusable • In the event of any closure due to Covid 19 by UK Government we will allow rebookings but will not refund any vouchers.

Book now by calling 020 7484 0500 or email events@inamo-restaurant.com or book online.

Terms & Conditions

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